POTATO CHEESE NUGGETS

                                    

                              

INGREDIENTS 

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Large Potatoes - boiled , peeled and mashed.             2 

Processed cheese.                                                   1 cup

Bread crumbs.                                                         1 cup

Red chilli flakes.                                                       1 teaspoon

Salt to taste

Oil to fry

METHOD

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1. Add mashed potatoes and a bit of salt to a bowl and mix well .

    Make sure there are no lumps of potatoes .

2 . Make small balls of the potato mixture . Try giving them a bullet shape

     with a hallow center .

3 . Fill the hallow center with a teaspoon of processed cheese . 

4 . Now roll it properly into bullet shapes otherwise the cheese will ooz out .

5 . In a plate mix the bread crumbs and chilli flakes . Roll the nuggets on the bread

     crumbs evenly .

6 . Deep fry till golden brown .

7 . The nuggets can be served with tomato ketchup , Thai chilli sauce , 

      lemon garlic chutney ......